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Thursday, February 23, 2012  Products » Glutenfree Products » Pizza Base Register   Login
  

gluten-free pizza base

2 x 150 g
new packaging!

   
Glutenfree Products  Glutenfree Products
   
Pizza base  Pizza base
With our pizza base and your fantasy you can create  Margherita, Quattro Stagioni or Diavolo in an instant.
  • the pizza base is pre-baked
  • enriched with vitamins (B1, B2, niacin, B6, folic acid)
  • packed in a protective atmosphere
  • pack once opened can be kept in the refrigerator for 2 days
  • the pizza base can be ordered from the Webshop 
Pizza base Ingredients
gluten-free pizza base Pizza base glutenfree wheat starch, water, skimmed milk powder, sugar, vegetable oil (rapeseed oil , palm oil), yeast, emulsifier (E 471, E 472e), thickeners (guar gum, E 464), raising agents (E 575, sodium carbonate), salt, preservative (E 200), mineral iron, vitamins (B1, B2, niacin, B6, folic acid),

2 x 150 g

contains gluten-free wheat starch  contains milk constituents

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 Nutrition information Minimize

100 g contain on average:

Pizza base
    100 g
Energy kJ 1150
  kcal 270
Protein g 4,5
Carbohydrates g 56
Fat g 3
Fibre g 2
Thiamine (Vit. B1) mg 0,2

Riboflavin (Vit. B2)

mg 0,3
Niacin mg 2,7
Vitamin B6 mg 0,2
Folic acid µg 30
Sodium mg 400
Calcium mg 130
Iron mg 4,5
 
     
Reference  Reference Minimize
contains gluten-free wheat starch

gluten-free wheat starch

 

The gluten-free wheat starch complies with international criteria for gluten-free foods.

contains milk constituents milk constituents
contains egg egg
   
Preparation  Preparation

Garnish according to taste, bake in pre-heated oven at 200° C for approx. 10 - 12 minutes – ready!

Bon appétit!

   
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