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 Crêpes-Mixx

   
 low protein items
   
 Crêpes-Mixx
Crêpes-Mixx is a low protein baking mixture for making 18 Crêpes.
  • low protein baking mix for making 18 Crêpes
  • ready made in no time, super light and fluffy
  • just add 1200 ml Harifen-Drink (metaX) and 60 g butter 
  • Crêpes-Mixx can be ordered from the Webshop  
Crêpes-Mixx 360 g
Ingredients
Crêpes-Mixx

Wheat starch, corn starch, wheat fibre, stabilizers (E 466, E 464, E 461,
E 412), sugar, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, colour: beta carotene, niacin, vitamin B1, vitamin B2, vitamin B6,
folic acid.

 

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 Nutritional information
Nutrional values Crêpes-Mixx
(d21/02/08) 100 g
Crêpes-Mixx
100 g* 50 g*
Energy kJ 1386 971 485
  kcal 327 231 116
Fat g 0,2 9 4
of which saturates 0,08 5 2,7
Carbonhydrate g 78 36 18
of which sugars 2,3 7 4
Fibre g 7 2,5 1,3
Protein g 0,4 0,6 0,3
Phe mg 8 17 9
Leu mg 14 45 23
Met mg 22 18 9
Tyr mg 8 19 10
Salt 0,3 0,35 0,17
* ready-prepared
 
   
 Preparation
of 3 Crêpes
  • Put 60 g Crêpes-Mixx into a mixing bowl,
  • slowly add 200 ml Harifen-Drink and mix into a smooth batter with an electric whisk at the lowest power setting.
  • Then add 10 g melted butter, mix and leave the batter to rest for 30 minutes.
  • Fill a small, thin layer of the batter onto a Crêpes-Maker or into a greased frying pan (low temperature) and cook on both sides until crêpes are the desired brown.
  • Ready!
Enjoy!
   
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