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 Crêpes-Mixx

   
 low protein items
   
 Crêpes-Mixx
Crêpes-Mixx is a low protein baking mixture for making 18 Crêpes.
  • low protein baking mix for making 18 Crêpes
  • ready made in no time, super light and fluffy
  • just add 1200 ml Harifen-Drink (metaX) and 60 g butter 
  • Crêpes-Mixx can be ordered from the Webshop  
Crêpes-Mixx 360 g
Ingredients
Crêpes-Mixx

Wheat starch, corn starch, wheat fibre, stabilizers (E 464, E 461, E 412), sugar, raising agent (sodium hydrogen carbonate), acid: glucono delta-lactone,
colour (riboflavin), niacin, vitamin B1,
vitamin B2, vitamin B6, folic acid.

 

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 Nutritional information

100 g ready prepared (60 g Crêpes-Mixx with 200 ml Harifen-Drink and 10 g butter) and 1 Crêpe (50 g) contain on average:

Crêpes-Mixx
Nutritional values
Crêpes-Mixx
(d13/11/18) 100 g
prepared
50 g (1 Crêpe)
prepared
Energy kJ 948 474
  kcal 226 113
Fat g 9 4
of which saturates
2,7
Carbohydrate g 36 18
of which sugars
7
3,6
Protein g 0,6 0,3
Fibre g 5 2,6
Salt
0,2 0,1 
Further nutritional information
Phe mg 17 9
Leu mg 26 13
Tyr mg 16 8
Met mg 10 5
 
   
 Preparation
of 3 Crêpes
  • Put 60 g Crêpes-Mixx into a mixing bowl,
  • slowly add 200 ml Harifen-Drink and mix into a smooth batter with an electric whisk at the lowest power setting.
  • Then add 10 g melted butter, mix and leave the batter to rest for 30 minutes.
  • Fill a small, thin layer of the batter onto a Crêpes-Maker or into a greased frying pan (low temperature) and cook on both sides until crêpes are the desired brown.
  • Ready!
Enjoy!
   
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