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Frische Backwaren

fresh bakery products

   
 Low protein products
   
 MySnack fresh bakery products - low protein

  • low protein baker's ware fresh from the bakery every week
  • various breads, bread rolls, ciabatta, baguette and pretzels (-sticks)
  • low protein yeast-risen pastry (plaited yeast bun with raisins and seasonal pastries)
  • can be kept for long time when frozen (-18 ° Celsius)
  • all fresh bakery products are sent in airtight freshness packs (under protective atmosphere)
  • fresh bakery products can be kept in the freshness packs for 2 weeks (from baking date) - please note the information on the sticker
  • all bakery products can be ordered from the Webshop
Low protein baker's ware
Ingredients
Hefezopf mit Rosinen 270 g
 (low protein Brioche with raisins)
Hefezopf mit Rosinen Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, sugar, 2 % raisins, wheat fiber, glucose, rapeseed oil, psyllium, thickener: E 464, salt, yeast, emulsifier: E 471, natural flavorings.

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Landbrot 500 g
(Rustic Country Style Bread)
Landbrot

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, chestnut flour 6 %, rapeseed oil, glucose, psyllium, spices, yeast, salt, colour: E 150c, emulsifier: E 471.


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Bauernbrot 500 g
 (Spicy Bread)
Bauernbrot

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, caraway, coriander, rapeseed oil, glucose, psyllium, yeast, salt, colour: E 150c, emulsifier: E 471.



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Weißbrot 750 g
(Plain White Bread)

Weißbrot

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, rapeseed oil, glucose, psyllium, yeast, salt, emulsifier: E 471.


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Weißbrot mit Sonnenblumenkernen 750 g
(Low protein bread with Sunflower Seeds)
Sonnenbrot

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, rapeseed oil, 4,8 % sunflower seeds, glucose, psyllium, yeast, salt, emulsifier: E 471.


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Zwiebelbrot 750 g
(low protein bread  with roasted onions)

Zwiebelbrot

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, rapeseed oil, 4,8 % fried onions (onions, palm oil, wheat flour, salt), glucose, psyllium, yeast, salt, emulsifier: E 471.


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Brötchen 4 x 70 g
(Blond Bread Rolls)
Brötchen

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, rapeseed oil, glucose, psyllium, yeast, salt, thickener: E 464


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Knopfbrötchen 4 x 70 g
(Blond Button Rolls)
Blond Botton Rolls Low protein baking mix (wheat starch, sugar, stabilizers: guar gum & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, rapeseed oil, wheat fibre, psyllium, glucose , thickener: E 464, salt, yeast, preservative: calcium propionate.

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Herzbub-Brötchen 3 x 75 g
(Rustic Bread Rolls)
Herzbub-Brötchen

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, 5,4 % chestnut flour, rapeseed oil, glucose, psyllium, yeast, salt, spices, thickener: E 464, colour: E 150c



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Baguette 250 g
Baguette

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, rapeseed oil, wheat fibre, glucose, psyllium, thickener: E 464, yeast, salt, emulsifier: E 471.


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Tomaten-Ciabatta 185 g
(Tomato Ciabatta)

Tomaten-Ciabatta

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, 8,6 % dried tomatoes, olive oil, wheat fibre, glucose, herbs, paprika, psyllium, thickener: E 464, yeast, salt, emulsifier: E 471


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Brezeln (Pretzels) 3 x 70 g
Brezel

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, rapeseed oil, glucose, yeast, salt, thickener: E 464,  acidity regulator: sodium hydroxide.


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Laugenstangen 3 x 75 g
(Low protein Pretzel Sticks)
Laugenstangen

Low protein baking mix (wheat starch, sugar, stabilizers: E 412 & E 461, raising agent: sodium hydrogen carbonate, acid: glucono delta-lactone, niacin, vitamin B1, vitamin B2, vitamin B6, folic acid), water, wheat fibre, rapeseed oil, glucose, yeast, salt, thickener: E 464, acidity regulator: sodium hydroxide.


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 Ordering bread

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Please note:

    Please, place your order in time. Orders will be processed and shipped promptly while baked goods are on stock. Orders received by Thursday noon will be sent beginning of the following week.

       
     Freshness packing

    Frischeverpackung

    All low protein fresh bakery products are packed in
    freshness packing
    under protective atmosphere

       
     Nutritional Information


    Hefezopf mit Rosinen
    Landbrot Bauernbrot Weißbrot Zwiebelbrot Weißbrot
    mit Sonnen-blumenkernen
    Brötchen Knopf-brötchen
    Herzbub-Brötchen Baguette Tomaten-Ciabatta Brezeln/ Laugenstangen
         (d18/02/25) (d17/06/27) (d17/06/27) (d17/06/27) (d17/06/27) (d17/06/27) (d17/06/27)  (d19/10/15) (d17/06/27) (d17/07/14) (d17/06/27) (d17/06/27)
         100 g
    100 g 100 g 100 g 100 g 100 g 100 g  100 g 100 g 100 g 100 g 100 g
                               
    Energy kJ  1063 961 1034 1000 1079 1085 1103  999 989 1066 1160 1103
      kcal        253 228 246 238 257 259 262  238 235 253 277 262
    Fat g  2,4 4 6 6 8 8 5  5,7 4 5 9 6
    of which saturates
    g
     0,6 1 1 1 2 2 1  0,8 1 1 2 1
    Carbohydrate g  55 43 41 42 42 41 49  44 45 47 44 47
    of which sugars
    g
     8,7 4 5 4 4 4 4  3,4 4 4 5 4
    Fibre g  5,7 8 9 8 7 8 8  6,4 9 8 7 9
    Protein g  0,6 0,9 0,9 0,3 0,6 1,2 0,5  0,5 0,9 0,4 0,8 0,3
    Salt
    g
     1,2 1,4 0,9 1,2 1,2 1,1 1,7  1,3 1,1 1,1 1,1 1,5
     
    Minerals
    Sodium mg
     545 503
    344
    465
    471
    420
    616
     488 442
    477
    451
    595
    Potassium
    mg
     90 80 86 53 49 60 50  30 68 41 106 39
    Phosphorus
    mg
     31 55 53 39 29 60 42  28 32 30 43 38
                               
    Further nutritional information
                               
    Amino acids
    Phe mg  20 20 22 8 17 51 10  10 28 9 25 <5
    Leu mg  30 50 38 22 30 68 20  20 40 19 39 20
    Met mg  <10 20 7 <5 <5 9 20  20 <5 19 5 <5
    Tyr mg  20 20 13 9 8 23 10  10 16 9 14 <5
       
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